Apple Almond Oat Pancake

For over a year, I ate this pancake for breakfast almost every morning.  It tastes awesome, is very filling, and gives you the energy you need to power through your morning.

The apple/cinnamon/almond/oat combination is perfect, and tastes great together.


This is definitely worth trying. 😉



Apple Almond Oat Pancake (makes 1 big or 2 little pancakes.  Easily 1/2 or double the recipe)


  • 1/2 Cup oats
  • 1/2 teaspoon cinnamon
  • About 16 almonds, finely chopped
  • 3/4 Cup chopped apples
  • 6 Tablespoons milk of choice
  • 2 Egg whites (or use whole eggs instead)
  • 2 Tablespoons sugar, or sweetener to taste.  I usually omit for myself, but use when I make it for other people.


  1. Mix oats, cinnamon, and almonds in a bowl.  Add apple, milk, egg, and sugar, then stir well.  The batter may seem stiff, but that’s ok.
  2. Oil and start heating a pan.  Form batter into a pancake shape in the pan.  Cook, flip to the other side, and cook through.  Enjoy! 🙂
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